Pandan Honeycomb Cake

This has to be the strangest cake I've ever baked. This is also the first time I baked a cake using wheat starch and tapioca flour. I must say it looks easy but I did not achieve a very 'honeycomb' texture. Hmm... Why?? The flavour's great though, how wrong can pandan and coconut go right?

Here's the strange cake.

Strawberry Shortcake - photo

It's so difficult to keep documenting my bakes. I have so many posts in the draft, I don't know where to start. Starting with the most recent will be easier, won't it? I'm going to do a green tea crepe cake and orange soufflé this weekend and I hope that's not too ambitious. Some photos of a strawberry shortcake I baked for a friend's birthday for now. I'll find some motivation to upload the recipe, soooooooonnnnn.