Tuesday, June 14, 2016

Basic Milk pudding

Here's the recipe for milk pudding, very versatile recipe. Quick and easy.

300 ml+ 300 ml milk
40g sugar
4 tsp gelatine powder 
4tbsp cold water

1. Bloom the gelatine powder in cold water. 

2. Heat 300ml of milk and sugar over low heat till sugar dissolves. (Add flavourings like green tea, milo powder, etc if adding) 

3. Add the gelatine to the heated milk till well combined. 

4. Take the mixture off the heat and add the remaining milk, stirring to combine. 

5. Pour the mix into prepared containers and chill till set.

6. Add any toppings of your liking, red beans, crushed Oreo etc.

Here are some flavours I tried 

Horlicks ones 



Coffee ones


Matcha ones


The possibilities are really endless, be creative! ;)

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